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Mantequilla con sal marina - Bregott - 300g

Mantequilla con sal marina - Bregott - 300g

Streckkod: 7310860005583 (EAN / EAN-13)

Kvantitet: 300g

Kategorier: Växtbaserad mat och dryck, Växtbaserad mat, Fett, Bredbara pålägg, en:Plant-based spreads, en:Salted spreads, en:Spreadable fats, en:Vegetable fats, en:Animal fats, Margarin, en:50-63% lightly salted blended fat with vegetable and animal origins, en:Butter fat

Ingredients ursprung: Sverige

Tillverknings eller bearbetningsplats: Sweden, Sverige

Spårbarhetskod: SE 1042 EC

Butiker: Coop

Länder där såld: Sverige

Matching with your preferences

Hälsa

Ingredienser

8 ingredienser

Smör (pastöriserad grädde, mjölksyrakultur), rapsolja, havssalt 2,0%, vitamin A och D.

Allergener: Mjölk

Food processing

Bearbetade kulinariska ingredienser
Elements that indicate the product is in the 2 - Bearbetade kulinariska ingredienser group:

Kategori: Fett

Kategori: Animal fats
Food products are classified into 4 groups according to their degree of processing:

Obearbetade eller minimalt bearbetade livsmedel

Bearbetade kulinariska ingredienser

Halvfabrikat

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Ingrediensanalys

Palmoljefri

No ingredients containing palm oil detected

Icke-vegan
Non-vegan ingredients: Smör, Grädde

Vegetarisk status okänd
Okända ingredienser: Vitamin D

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
: _Smör_ (_grädde_, mjölksyrakultur), rapsolja, havssalt 2%, vitaminer, vitamin A, vitamin D
_Smör_ -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent_min: 43 - percent_max: 96

_grädde_ -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 21.5 - percent_max: 96

mjölksyrakultur -> en:lactic-ferments - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 48

rapsolja -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 2 - percent_max: 49

havssalt -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082 - percent_min: 2 - percent: 2 - percent_max: 2

vitaminer -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2

vitamin A -> en:vitamin-a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2

vitamin D -> en:vitamin-d - percent_min: 0 - percent_max: 2

Näring

Missing data to compute the Nutri-Score
Missing nutrition facts

⚠ ️The nutrition facts of the product must be specified in order to compute the Nutri-Score.

Could you add the information needed to compute the Nutri-Score? Add nutrition facts

→ Läs mer om Nutri-Score

Näringsvärden
- Fett i hög kvantitet (82%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Källa: National Health Service UK (NHS) - Fat: the facts
- Mättat fett i hög kvantitet (38%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Källa: National Health Service UK (NHS) - Fat: the facts
- Sockerarter i låg kvantitet (0.5%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Källa: National Health Service UK (NHS) - Sugar: the facts

Näringsfakta

Näringsfakta	Som såld för 100 g / 100 ml	Compared to: Margarin
Energi	3 049 kj (742 kcal)	+34 %
Fett	82 g	+40 %
Mättat fett	38 g	+68 %
Enkelomättat fett	29 g	+28 %
Fleromättat fett	8,4 g	−14 %
Kolhydrat	0,5 g	−36 %
Sockerarter	0,5 g	+24 %
Fiber	?
Protein	0,4 g	+30 %
Salt	?
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	16,25 %

Miljö

Eco-Score B - Låg miljöpåverkan

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: B (Score: 69/100)

Kategori: Blended fat (vegetable and animal origins), 50-63% fat, lightly salted

PEF environmental score: 0.35 (the lower the score, the lower the impact)
including impact on climate change: 3.29 kg CO2 eq/kg of product

Stage	Impact
Jordbruk	82.2 %
Bearbetar	4.2 %
Förpackning	4.3 %
Transportation	6.0 %
Distribution	2.6 %
Consumption	0.7 %

Bonuses and maluses

Origins of ingredients with a low impact

Bonus: +19

Environmental policy: +4
Transportation: +15

Origin of the product and/or its ingredients	% of ingredients	Impact
Sverige	100 %	Låg

No ingredients that threaten species

Packaging with a medium impact

Malus: -11

Form	Material	Återvinning	Impact
Okänd	Plast		Hög
Okänd	Papper		Låg

⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: B (Score: 77/100)
Produkt: Mantequilla con sal marina - Bregott - 300g

Life cycle analysis score: 69
Sum of bonuses and maluses: +8

Final score: 77/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 1.7 km in a petrol car

329 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Blended fat (vegetable and animal origins), 50-63% fat, lightly salted (Source: ADEME Agribalyse Database)